We had a wonderful time, loved the food and company, took the cooking class and can't wait until our next trip so that we can come back.

As a tapas place it's all about small plates of things to eat and for me that is wonderful because I get to order LOTS of stuff to try. The Caesar salad is wonderful and almost a meal in itself. Watching Jorge prepare it in front of you is also quite entertaining. For dessert the flan is a must, not only is it delicious but it too comes with quite a presentation that fills the whole restaurant with smoke and your own personal blessing, again from Jorge. This place is dinner theater in a whole new way!

Nancy is the Mistress of the Margaritas here. Not only does she make a good one but she keeps them coming! Friends and I have ended up totally pie-eyed by the end of dinner.

This is a wonderful place to spend an entire evening at, eating, drinking and getting into amazing conversations with the odd collection of customers that flow thru, literally from all over the world and right down the street. You can spend hours just reading what is written on the walls!

We usually have dinner here a couple of times when ever we go down to the bay

Jorge and Nancy and their staff prepare wonderful, unusual, and most delicious tapas. We have been going there for about 5 years, even going to the cooking lessons. A great part of the Bucerias&Mexico experience! MAKE RESERVATIONS! You won't be dissapointed in the show, discussions, and FOOD!

When we first walked in we were cautious...but Jorge made us feel right at home, and we had a great time. great food and great margaritas.

A must for everyone

Bland food that was incredibly expensive considering what you receive. Not real tapas, just small portions. Our service was very good, the waitress being the highspot of time here.