Exploring the Mexican cuisine
posted:Friday, May 26, 2006
by Vallarta Online Staff
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Everyone's favorite mexican restaurant in Vallarta will be sharing a few of their secrets during an upcoming cooking class. On Tuesday, May 30th from 10:00 a.m. - 3:30 p.m. a limited number of participants will join Carmen Porras and her team for breakfast, visiting local purveyors, hands-on cooking instruction (for an amazing traditional Mexican Mole) and then enjoying what they've cooked.
The fee for this fabulous introduction to Mexican cooking techniques and ingredients is $850 pesos per-person (tips included.) The fee also includes breakfast, class participation, take-home printed recipes and a full meal (including one cocktail and Mexican wine.) Classes will be conducted in English.Since opening in November of 2003, El Arrayán has won the hearts and taste buds of Banderas Bay.
"The entire team at El Arrayán aims to prepare the best traditional Mexican cuisine in Puerto Vallarta" exclaims Carmen Porras, owner of El Arrayán. "Along with the creations of Chef Juan Manuel Cruz, this young team's goal is to deliver the best quality food in the Bay. Guests have been asking for months for us to start a cooking class. We are really looking forward to sharing some of our insights into the world of traditional Mexican food with them".
Space is limited so call 222-7195 today. (Class will only take place with a minimum of five participants.) |
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